0845 594 1555
0845 594 1555
Equilibrium English breakfast tea is a blend of Indian Assam and Sri Lankan Ceylon. We use both a mellow Ceylon Orange Pekoe originating from high in the Sri Lankan mountains and a Ceylon Dimbula with its light but brisk citrus notes and a clean bright aroma. Our large leaf Assam is grown at lower elevations. This Assam and Ceylon blend combines perfectly to bring on a smooth biscuit mouth feel and add a malty underscore to the flavour with hints of almond on the finish.
Our English breakfast tea is infused with certified organic CBD (Cannabidiol) derived from hemp grown outdoors in Colorado, USA. The organically grown hemp is extracted using the solvent free CO2 process, producing a full-spectrum extract rich in CBD and terpenes.
In order to get the most of the benefits of our proprietary infusion process, we recommend longer steeping times (5 mins) to fully express the cannabinoids, and full flavour notes of the tea.
Brewing guidelines: begin with 2g (1 tsp) of tea to 227ml (8 fl oz) water. Use water just off the boil circa 95c. Allow tea to brew for 5 minutes.
This product is a food supplement and not intended to diagnose, treat, cure or prevent any medical condition.
Each 1.7g serving of tea contains 3.4mg CBD. 4-5 servings per day. Do not exceed 10 cups per day.
Store in a cool, dry place away from excessive heat, light, and humidity in order to preserve freshness and quality. Re-seal bag after use.
Not to be used during pregnancy or lactation. If you have a medical condition or take pharmaceutical drugs, please consult your physician before use. Keep out of reach from children.
The DPD Service option is a fully tracked next day delivery service available throughout the UK except for the Scottish Highlands and Islands and Channel Islands. The postcodes shown below fall under the definition of Scottish Highlands and islands.
The Postcodes below are excluded from DPD next day delivery
Scottish Highlands
AB36-38, AB55-56, FK17-21, IV1-39, IV52-54, IV63, KW1-14, PA21-40, PH19-26, PH30-41, PH49-50
Scottish Islands
HS1-9, IV40-51, IV55-56, KA27-28, KW15-17, PA20, PA41-49, PA60-78, PH42-44, ZE1-3